Food Lit & Cookbook Book Club

Food Lit & Cookbook Book Club

March Book Selection:
Gastro Obscura by Cecily Wong & Dylan Thuras
A Feast of Wonder!
Created by the ever-curious minds behind Atlas Obscura, this breathtaking guide transforms our sense of what people around the world eat and drink. Covering all seven continents, Gastro Obscura serves up a loaded plate of incredible ingredients, food adventures, and edible wonders.

Monday, March 28
7 PM
Masks recommended in the library building